The size of the skillet is perfect for conjuring up a delicious evening dinner for guests. During roasting the smell of the ingredients bids a hearty welcome, setting the mood for a cosy, inviting evening together.
The skillet crisps meat and vegetables up perfectly, while also preserving the juice in the ingredients. The great looking finished result of omelettes and deep pan pizzas is sure to delight and impress.
The skillet is also lovely to use as a serving dish or you can use it in the Morsø Forno to make Gorm's rhubarb tart - see the recipe here.
Suitable for all hob types (including induction), ovens, and grills
Material: Twice enamelled cast iron
Design: Klaus Rath
Production start: 2015
Dimensions: Ø280x 34 mm